For best results, place the sealed package in the refrigerator to thaw about half a day before your meal - overnight (or in the early morning) if you want it for lunch, in the morning if it’s for dinner. If your plans change, the chilled and still sealed package will last up to 3 days in the refrigerator.
Always adjust the salt level to your taste! Some additional chopped herbs (basil, mint, cilantro, dill) and a drizzle of olive oil will make your salad shine. Crumbled Feta cheese or fresh cottage cheese will also complement the veggies beautifully.